Party Menus

Minimum of 30 people

Click each menu for details:

MENU P1 - £7.95 per person

  • Chicken Drumsticks
  • Sausages with a Mustard Dip
  • Vegetable Spring Rolls (V)
  • Chicken Sate & Peanut Dip (N)
  • Cheese Brochette (V)
  • Sausage and Onion Plait
  • Various Quiches (V)
  • Cruditees and Dips (V)
  • Assorted Sandwiches
  • Assorted Bridge Rolls
  • Home-made Potato Salad with Chives (V)
  • Home-made Coleslaw (V)
  • Cocktail Danish Pastries (N)

MENU P2 - £9.50 per person

  • Chicken Sate with Peanut Dip (N)
  • Petit Crolines
  • Cream Cheese, Ham, Spring Onion Roulades
  • Sausage Brochette
  • Mini Chicken Kiev’s
  • Prawn Parcels
  • Vol au Vents (V)
  • Mini Quiches (V)
  • Vegetable Parcels (V)
  • Cheese Lattice Pie (V)
  • Baby Spinach and Feta Cheese Salad (V)
  • Mozzarella, Tomato and Basil Salad (V)
  • Assorted Luxury Sandwiches
  • Mini Fresh Cream Cakes

MENU P3 - £12.95 per person

  • Asparagus Tips Wrapped in Parma Ham
  • Pate on Toast
  • Seafood Platter
  • Oriental King Prawns in Filo Pastry
  • Meat Platter
  • Bridge Rolls
  • Crispy Prawn and Pineapple Brochettes
  • Various Canapés (V)
  • Vegetable Sate with Fromage Frais (V)
  • Smoked Chicken Salad and Avocado
  • Beef Strips Salad with Wholegrain Mustard Dressing
  • Cheese Board with Celery, Grapes and Pear (V)
  • Lemon and Sultana Gateaux